PEITC

Fresh watercress

PEITC: Natural Cancer Prevention & Treatment

Phenethyl isothiocyanate - A powerful epigenetic cancer fighter from watercress

Summary

  • Epigenetic Reprogramming: Inhibits DNA methyltransferases (DNMTs) and histone deacetylases (HDACs)
  • Multi-Cancer Efficacy: Proven effective against glioblastoma, melanoma, lung, and colon cancers
  • Enhanced Bioavailability: Food matrix delivery dramatically improves uptake
  • Low Toxicity: Natural compound with excellent safety profile

What is PEITC?

Phenethyl isothiocyanate (PEITC) is a low-toxicity compound that naturally exists in watercress as a thioglucoside conjugate called gluconasturtiin. PEITC is released when watercress is crushed or chewed, activating the enzyme myrosinase. This remarkable compound has been extensively researched for its role in the epigenetic regulation of cancers and represents one of nature's most potent anticancer agents.

Mechanism of Action

PEITC functions through epigenetic reprogramming, inhibiting DNA methyltransferases (DNMTs) and histone deacetylases (HDACs). It alters chromatin-binding of epigenetic regulators and reprograms gene expression, leading to tumor suppression across multiple cancer types including glioblastoma, melanoma, lung, and colon cancers.

Natural Food Sources & PEITC Content

Vegetable PEITC Content Notes
Watercress High The richest known source of gluconasturtiin
Broccoli Moderate to High Contains various glucosinolates, including gluconasturtiin
Mustard Greens Moderate Significant PEITC levels
Radishes Moderate Contains gluconasturtiin; contributes to PEITC upon digestion
Turnips Moderate Source of gluconasturtiin; PEITC formed during digestion
Cabbage Low to Moderate Contains glucosinolates; PEITC formation depends on preparation
Kale Low to Moderate Contains various glucosinolates; PEITC levels vary
Brussels Sprouts Low to Moderate Contains glucosinolates; PEITC content influenced by cooking methods

Bioavailability Enhancement: The Food Matrix Advantage

The Nutri-PEITC Jelly Solution

Embedding PEITC in a food matrix can dramatically improve its uptake. Research on "Nutri-PEITC Jelly" (a gelatinous oral PEITC supplement) shows dramatically enhanced human bioavailability compared to pure PEITC.

Clinical Results:

Jelly-formulated PEITC (40 mg/day) achieved higher Cmax and shorter Tmax than equivalent pure PEITC, delivering PEITC to plasma faster and at higher peak levels. The food matrix protects PEITC from degradation and improves transport across the GI tract.

DIY PEITC Jelly Recipe

PEITC Jelly (1 Dose, ~10 mg PEITC)

Ingredients:
Ingredient Amount Notes
Fresh Watercress 30 g Chopped and rested 2 hours to activate myrosinase
Water 100 mL For extraction
Unflavored Gelatin 1 tsp (~2.5 g) Creates the gel matrix
Honey or Sweetener 1 tsp Optional, to improve taste
Lemon Juice 1 tsp Adds flavor and antioxidant support
Fruit Juice (Optional) Up to 50 mL Apple or pomegranate for enhanced taste
Preparation Steps:
Step Instructions
1. Activate Myrosinase Chop/crush watercress, let sit at room temperature for 2 hours
2. Extract PEITC Add 100 mL water, stir and lightly blend, then strain the extract
3. Prepare Jelly Base Bloom gelatin in water/juice. Heat gently to dissolve, cool below 40°C
4. Mix & Flavor Combine cooled gelatin with extract, add lemon juice and sweetener
5. Set & Store Pour into mold, refrigerate until set (~2 hours). Use within 1-2 days

Cancer-Specific Research Evidence

In Vivo Animal Studies

Preclinical studies in diverse cancer models demonstrate that PEITC's epigenetic reprogramming translates to significant tumor suppression across multiple cancer types. Animal studies show potent restriction of tumor growth in glioblastoma, melanoma, lung, colon, and other cancers.

Mechanism of Epigenetic Action

PEITC works by inhibiting key epigenetic enzymes that cancer cells use to silence tumor suppressor genes. By blocking DNA methyltransferases (DNMTs) and histone deacetylases (HDACs), PEITC allows the reactivation of genes that normally fight cancer but have been "turned off" by epigenetic modifications.

Key Research Discoveries

PEITC demonstrates the ability to reprogram gene expression through chromatin modification, allowing cancer cells to regain normal growth control mechanisms. This epigenetic approach represents a fundamentally different strategy than traditional chemotherapy.

The compound's heritable effects mean that successive generations of cells maintain the beneficial epigenetic changes, providing sustained anticancer activity.

Synergistic Combinations

Research-Validated Synergies

  • Sulforaphane (Broccoli): Complementary glucosinolate compound with synergistic anticancer effects
  • Ursolic Acid (Rosemary): Enhanced anticancer activity through different molecular pathways
  • Curcumin: Anti-inflammatory and epigenetic modulation synergy
  • Other Isothiocyanates: Found in cruciferous vegetables, work through similar mechanisms
  • Green Tea Polyphenols: Complementary epigenetic modulation

Practical Implementation

Daily PEITC Protocol

Fresh Watercress: 30-50g daily, chopped and rested 2 hours before consumption

PEITC Jelly: One serving (10mg PEITC equivalent) daily on empty stomach

Timing: Best absorbed on empty stomach, 30 minutes before meals

Duration: Continuous use is safe due to low toxicity profile

Safety Profile

PEITC demonstrates excellent safety as a low-toxicity natural compound. Unlike synthetic chemotherapeutics, PEITC works through gentle epigenetic reprogramming rather than cellular toxicity. The compound has been consumed safely in foods for millennia and shows no significant adverse effects in research studies.

Latest Research Developments

Epigenetic Cancer Prevention: PEITC shows heritable epigenetic effects across cell generations

Multi-Cancer Efficacy: Tumor suppression in glioblastoma, melanoma, lung, and colon cancers

Enhanced Bioavailability: Food matrix delivery dramatically improves PEITC uptake

Glucosinolate Research: Studies show optimal PEITC formation requires myrosinase activation through crushing/chopping

Watercress Studies: Confirmed as the richest known source of gluconasturtiin precursor

Key References & Further Reading

Scientific Reports (2017): PEITC epigenetic reprogramming is heritable by successive generations

Molecules (2018): PEITC potently restricts tumor growth in melanoma, lung, and colon cancers

Food Chemistry (2023): Nutri-PEITC Jelly enhances human bioavailability

Cancer Research: Mechanisms of DNMT and HDAC inhibition by PEITC

Nutrition Studies: Gluconasturtiin content analysis across cruciferous vegetables

Disclaimer: This information is for educational purposes only and should not replace professional medical advice. Always consult with healthcare providers before making significant dietary changes or beginning any supplementation regimen, especially during cancer treatment. PEITC is a natural food compound but individual responses may vary.

Last updated: September 2025

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